Thursday, January 7, 2010

I'm making chicken broth for thanksgiving recipes ..how do get the fat off it ...i usually just freeze it ?

and scrape it off ... you have any tips?I'm making chicken broth for thanksgiving recipes ..how do get the fat off it ...i usually just freeze it ?
I put it in the refrigerator. The fat will rise to the top, and all you have to do is scoop the fat out or pour the broth through a strainer.I'm making chicken broth for thanksgiving recipes ..how do get the fat off it ...i usually just freeze it ?
A speedy method is to throw some ice cubes in they'll help the fat to congeal quickly so you can scoop it off.

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